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Burns Night

Arrive to the sound of our traditional Scottish piper.

Class of Prosecco followed by a 5 course dinner and the address to The Haggis.

Saturday 27th January 2024

Scotch whisky cured salmon, compressed cucumber, beetroot flavours


Haggis, neeps & tatties


Irn Bru sorbet


Individual Scottish beef Wellington, baby vegetables, spinach mash, thyme jus


Traditional Scottish Tipsy Laird


Freshly brewed coffee & homemade chefs treat

Full non-refundable payment due at the time of booking

Vegetarian menu available on request. £45pp

Our Christmas Brochure